Chinese Food
All Recipes
Fried river shrimp cake
Crispy. Crispy. It's mom's taste.
Korean kimchi, cheese, rice cake, hot pot
The foodies who love watching Korean dramas and Han Zong are sure to be impressed by all kinds of Korean rice cakes and hot pots. I'm no exception. Big food mom took the snack Rui to eat the Korean New Year cake hot pot in the store opened by So... ...
Bread story
I always think that making bread is the most difficult part of all baking. It's like eating a big cake. Since I fell in love with baking, I've met a lot of baking experts. I've learned a lot from them. So far, I've been able to make some soft an... ...
White chocolate brownie (Brownie's simple method)
The texture of brownie cake is between cake and biscuit. It has the sweet and greasy of butterfat and soft of cake. Add some nuts skillfully to make the taste more crisp. The reference component of brownie is the size of a small cake model ~ bec... ...
Scrambled eggs
Looking for tomatoes. Indulge in eggs. It's just a smoky tomato~-
Meat loaf
I like you the most. I went to the market and bought half a jin of lean meat to cook. It took me two hours to finish it. In order to eat safely. No preservatives. This is the most sensible choice. As for bread, it really takes a lot of time. It ... ...
Garden salad with French stick
The Dharma stick is both loved and hated. Originally, it's Crispy on the outside and soft on the inside. It's hard in two days. Otherwise, what can we do? Try to eliminate it.
Cantonese vermicelli
The intestines in the street breakfast shop in Guangzhou are not delicious. Good food needs famous shops, old brands and so on. It's not convenient to eat them if you want. And the price is not low. In Taobao, you can buy a set of tools and a ba... ...
Manyuemei Matcha Cupcake
Love cooking
Stir fried shredded lentils
This dish is very delicious. Sons and daughters love to eat. It's delicious.
Shuflei with frozen yoghurt
Frozen yogurt Shufu Lei is a French dessert. It can be divided into hot food, frozen food and salty food. Before, Shufu Lei, a hot food with cloud like taste, was developed. If you don't have an oven at home, can you make shuflei? The answer is ... ...
Coco makaron (French)
I've been baking macarone recently. I'm doing it seriously. It's not true love that won't be so devoted. To say true love, that young lady must be more than I love. So I have the motivation to do it. I did it several years ago. At that time, it ... ...
Love life - cream chocolate pile
The food in the world is the same as that of human beings. Some people forget it when they see it. Even when they communicate with each other many times, they are not very impressed. But some people are unforgettable even if they just glance at ... ...
Farewell to strawberry season - Double berry cake
Strawberries are worthy of being the darling of the dessert industry. Fresh and tender strawberries. They are very flattering. They will add color to any dessert. Today, make the most popular naked cake. Make the bottom of soft and soft Qifeng c... ...
Fried egg white with bitter melon
Balsam pear is very hot, but some people can't get used to its bitter taste. Fried eggs with balsam pear are more the combination of balsam pear and eggs. That not only reduces the bitter taste of balsam pear, but also spreads the aroma of eggs.... ...
Hot and sour potato slices
Hot and sour potato silk is a classic dish that almost everyone likes. It's crispy, sour and spicy. And potatoes are ingredients that can be bought all the year round. So it's a home-made dish that can be eaten all the year round.
